The Independent Traveler's Newsletter PAGE FOUR |
Le Normandie Disaster in New
York: What a Then-Four-Year-Old Remembers by Arthur Gillette I grew up in suburban
New Jersey, and one of my earliest and most
striking (indeed shocking) memories stems from 1942 and seeing the
French
luxury liner Le Normandie completely
tipped onto her port (left) side between two Manhattan
wharfs. The immediate explanation was 'sabotage', but my
Dad doubted that a German spy or an American Nazi could have pulled off
such a major coup in the heart of New York city. This is what I
saw at the age of four: The capsized Normandie at a Hudson
River
wharf Whatever the
explanation (and I’ll come back to that below), this was a
major blow to French prestige and a ship known as a symbol of France in
the
1930s ~ a pinnacle of luxury and raffinement
à la française. Begun in
1931, Le Normandie’s construction was
delayed
by shipyard strikes. Then, although she was launched in
1932, the
Depression
delayed commercial navigation until October 29th 1935.
A French Line postcard of the period shows the grand liner's departure. And her maiden crossing to New York arrived – after skimming across the Atlantic at speeds reaching an amazing rate of 30 knots, about 35 land mph – on October 26, 1936.On board, passengers
were treated to incredibly luxurious surroundings. Here, for example,
is a first class stateroom. The ship
also boasted a swimming pool, beauty parlor, exercise room and movie
theatre among other amenities for the passengers to enjoy.
Anyone hungry ? Here is the main dining room with furnishings by no less than René Lalique.
After Pearl Harbor, Le Normandie was
requisitioned by the U.S. government, which renamed her S.S. Lafayette (recalling that
Marquis’ support for the American
Revolution) and planned to turn her into a troopship. The catastrophe
that sank
the ship happened during her conversion. Today the general consensus
is
that my Dad was right: not sabotage but a terrible accidental fire
caused by
sparks from a welding torch that raged throughout the structure largely
via
kapok life vests.
Reconstruction proved
impossible, and the ship was scrapped in 1946. Remnants of
her decoration are exhibited at the Metropolitan Museum in New York and
the Carnegie Museum. Her whole image remains steadfastly in the
doubtless tiny four-year-old's corner of my brain. Editor's
Note: The SS Normandie
was built in Saint-Nazaire, France, for the French Line Campagnie Général
Transatlantique.
She entered service in 1935 as the largest and fastest passenger ship and is still the most powerful ever built. She made 139 westbound crossings from her home port of Le Havre to New York. Seized by US authorities in New York when France was occupied in World War II, the ship was renamed the USS Lafayette after the French general who aided in the American Revolution. It was in 1942 that the ship caught fire and capsized and came to rest at Pier 88 in the Hudson River. This is the current site of the New York Passenger Ship terminal. In addition to the gilt panels salvaged from the ship, artist and decorator Jean Dupas decorated the Grand Salle of the Normandie with 400 panels of painted and frosted glass which, along with the Chariot of Poseidon, are now at New York's Metropolitan museum. Lalique's fountains can be found at Miami's Fontainebleau Hotel, and a set of bronze doors once decorated the home of actor James Garner. The Normandie was the most luxurious of Transatlantique liners and was a veritable treasure of Art Déco design. [Editor's Sources of photos and information: Wikimedia, Wikipedia, Ellen T. White] Contact
Arthur Gillette to take advantage of his amazing knowledge of Paris (and
France) |
|
SPONSORING THIS ISSUE Dreams do come
true! You can rent this spectacular château in
France's
wonderful southwest ~ not far from Biarritz on the Atlantic, Bordeaux wine country and the attractions of northern Spain. Best of all, for those booking their 2015 week or weeks by January 31, 2015, there is a 15% discount on the rental rate. Click on the photo to visit this full-service luxury château to see all it has to offer. Contact us soon to get your reservation in before the deadline! TRAVEL TIPS When in France, we always opt to
stay in bed and breakfasts in French châteaux in the countryside
rather than hotels for many reasons: security, privacy, historic
significance, secure parking for our car, lovely times spent with the
owners, grand rooms and grounds, and, let's not forget, cleanliness. We have always
found our quarters, including the en suite bathrooms, to be
exceptionally clean - even immaculate. But, in cities it is not
always possible to stay in such places. Hotels are the option. A recent survey by Huno.com has
revealed myriad complaints by travelers about hotels around the
world. The survey was taken in Australia and offered interesting
insight into what bothered people about hotel stays and the difference
in complaints between men and women. Here are some of the results: o Dated décor and lack of amenities were not a major concern. Most ranked dated décor as the least annoying factor when staying at a hotel. A lack of in-room amenities was the second least annoying factor. o The survey highlights the need for hoteliers to focus on the basics such as clean rooms and friendly, attentive service before addressing guest facilities and room décor. o Summarizing the results of the survey, the average net response (with the higher ranking issues most important) was: - dirty and/or
untidy rooms + 76%
- uncomfortable bed/poor sleep + 42% - poor service/inexperienced staff + 28% - hidden extras (pay for WiFi, etc.) + 6% - expectations vs. reality + 2% - poor guest facilities + 2% - difficulty of poor location - 2% - lack of in-room amenities - 18% - dated décor and ambiance - 36% As mentioned in our last newsletter,
it is a good idea to have sanitizing wipes with you to wipe down the TV
remote control, the bedside phone or alarm clock buttons, doorknobs,
toilet flush handles, etc. when staying in a hotel. We do stay in
hotels in cities, before we can head for that wonderful bed and
breakfast in the countryside, and we've never had a problem with
cleanliness. But, if lack of cleanliness is so high on the above
survey, it must be a common issue for travelers around the world. This survey information was provided by
TravPR.com, a
|
|
|